Crab Dip - cooking recipe

Ingredients

16 oz. cream cheese
1 pkg. crab meat
1 Tbsp. lemon juice
1 1/2 tsp. Worcestershire sauce
dash of salt and pepper

Preparation

Place all ingredients in crock-pot.
Mix occasionally until cheese is melted.
Sprinkle paprika on top for color.
Serve warm with crackers.