Peanut Butter Fingers - cooking recipe

Ingredients

1 c. margarine
1 c. sugar
1 c. brown sugar
2 eggs
1 tsp. soda
1 tsp. vanilla
2 c. flour
2/3 c. peanut butter
1/2 tsp. salt
2 c. oats

Preparation

Bake at 350\u00b0
for
15
to
20
minutes\tor until golden brown. Spread 12 ounces of chocolate chips (semi-sweet).\tLet melt.
Mix together
1 cup powdered sugar, 10 tablespoons milk and 1 cup peanut butter.
Spread topping over chocolate chips and swirl mixture
and
chocolate
chips together.
Cool, cut into bars and serve.
Bake
in
a
9
x
12-inch pan.
I use a glass one for this recipe.