Brownies - cooking recipe

Ingredients

1 c. Crisco
2 c. sugar
2 tsp. vanilla
6 eggs
1 c. flour
1 tsp. baking powder
1/2 tsp. salt
4 oz. unsweetened chocolate
1 c. chopped walnuts

Preparation

Melt chocolate. In a large bowl, cream together Crisco and sugar. Add eggs and vanilla. Beat well.
Add dry ingredients and beat 1 minute. Add chocolate and 1/2 cup walnuts. Turn batter into greased 13 x 9-inch pan.
Top with 1/2 cup walnuts. Bake at 350\u00b0 for 20 to 25 minutes.