Oven Fried Chicken - cooking recipe

Ingredients

2 chickens (about 1 1/2 lb.)
3/4 c. all-purpose flour
1/2 c. corn meal
1/2 tsp. salt
1/4 tsp. pepper
1 tsp. paprika
1/2 c. melted butter

Preparation

Cut chickens into pieces.
Place flour, corn meal, salt, pepper and paprika in paper sack.
Shake until well mixed.
Place 2 pieces of chicken in flour sack at a time.
Shake so that all chicken is coated well.
Put the melted butter in bottom of baking dish.
Bake at 350\u00b0 for 1 hour.
Turn chicken several times during baking time.