Aunt Helen'S Bow Ties - cooking recipe

Ingredients

8 egg yolks
1/2 pt. sweet cream
1 shot rye whiskey
1 tsp. vanilla
2 1/2 c. flour
1/4 tsp. salt

Preparation

Beat egg yolks; add sweet cream.
Mix with whiskey and vanilla.
Mix flour and salt to eggs and cream together.
Add another 1/2 cup of flour, if needed.
Roll out thin and cut into 2-inch strips, about 4 inches long.
Put slit in middle and loop one end through the other and pull.