Fresh Salsa - cooking recipe

Ingredients

3 tomatoes, chopped
3 fresh jalapenos, chopped
3 Tbsp. chopped onions
1 Tbsp. chopped cilantro
1/2 tsp. salt
1 clove garlic, crushed
1 1/2 Tbsp. cider vinegar
1/4 tsp. ground cumin
1/8 tsp. sugar

Preparation

Combine all ingredients.
In a bowl, process a small amount at a time in food processor at low speed.
Pour into serving bowl. Yields 3 cups.