Ingredients
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1 (12 oz.) pkg. semi-sweet real chocolate chips
1 lb. white almond bark, divided 14 oz. and 2 oz.
2 c. mini marshmallows
1 c. crisp rice cereal
1 c. peanuts (I use pecans)
1 c. raisins
1 jar red maraschino cherries, cut in half
3 Tbsp. green maraschino cherries, quartered
1/3 c. coconut (optional)
Preparation
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Microwave chips and 14 ounces almond bark in a 2-quart microwavable bowl on High for 2 minutes.
Stir and continue to stir every 30 seconds for 2 minutes.
Stir in marshmallows, cereal, nuts and raisins.
Pour into greased pizza pan*.
Decorate with cherries.
Sprinkle on coconut.
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