Hawaiian Bread Dill Dip - cooking recipe

Ingredients

1 Hawaiian bread
1 1/3 c. Miracle Whip
1 1/2 c. sour cream
2 tsp. Beau-Monta
2 tsp. dill weed
2 tsp. minced onion
2 tsp. parsley
1 pkg. smoked ham, diced

Preparation

Mix all the ingredients together and refrigerate.
When ready to use, place the Hawaiian bread on a large plate and break the bread apart in the center, large enough for your dip.
Lay the broken pieces around the bread.
Pull the bread apart and dip.