Lemon Poppy Seed Cake - cooking recipe

Ingredients

1 box 94% fat-free (lite) yellow cake mix
1/2 c. sugar
1/3 c. oil
1/4 c. water
1 c. egg, beaten
1 c. fat-free plain yogurt
3 Tbsp. lemon juice
2 Tbsp. poppy seeds
1/2 c. confectioners sugar

Preparation

Mix first 7 ingredients and beat 6 minutes.
Add poppy seeds. Bake at 350\u00b0 for 40 minutes.