Spinach Dip - cooking recipe

Ingredients

1 pkg. dry Knorr vegetable soup mix
1 small diced onion
1 c. mayonnaise
1 c. sour cream
1 pkg. frozen chopped spinach

Preparation

Thaw frozen spinach (room temperature). Drain and squeeze out all water. Mix all ingredients together. Refrigerate before serving. Serve with crackers or rye bread.