Quick Seafood Surprise - cooking recipe

Ingredients

1 lb. scallops
1 lb. cooked shrimp
1 lb. real or artificial crab
2 cans cream of shrimp soup
bed of rice or cooked rice mold

Preparation

Use any amounts desired.
Heat soup.
Saute scallops in minimum amount of butter.
Add all seafood to soup.
Pour over cooked rice.
Sprinkle with paprika if desired.