Peanut Butter Clusters - cooking recipe
Ingredients
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1 (8 oz.) pkg. semi-sweet chocolate
4 Tbsp. peanut butter
3 c. corn flakes
Preparation
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Pour 1-inch of water in 2-quart saucepan.
Pour in chocolate and peanut butter.
Stir constantly to melt and blend.
Remove from heat when melted.
Add corn flakes and mix to coat flakes thoroughly.
Drop by teaspoon onto wax paper.
Cool until firm. Makes about 3 dozen clusters.
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