Tortilla Roll-Ups - cooking recipe

Ingredients

1 pkg. large flour tortillas
2 (8 oz.) cream cheese
1 pt. sour cream
1 (6 oz.) can chopped green chilies

Preparation

Soften cream cheese, blend in sour cream until well blended; add chilies to mixture.
Spread mixture on tortilla then roll up and refrigerate overnight.
Slice into mouth size pieces and serve with salsa.