Chocolate Peppermint Sensation Cake - cooking recipe

Ingredients

2 layer chocolate flavor cake mix
4 serving size instant chocolate pudding mix
8 oz. carton dairy sour cream
1/2 c. cooking oil
1/2 c. strong brewed coffee or rum or water
4 eggs
3 tsp. peppermint flavoring
12 oz. semi-sweet chocolate chips

Preparation

Grease and flour bundt cake pan.
Combine all ingredients except chocolate chips.
Beat until well blended, approximately 4 minutes.
Stir in chocolate chips.
Bake 350\u00b0 for 50 to 60 minutes.
Cool 10 minutes.
Remove from pan.