Spinach Dip - cooking recipe

Ingredients
    1 (10 oz.) pkg. frozen, chopped spinach
    1 c. Miracle Whip
    1 c. sour cream
    1/4 c. finely chopped onions
    1 bottle real bacon bits (Hormel)
Preparation
    Cook spinach, then squeeze out excess water.
    Stir in Miracle Whip, sour cream, onions and bacon bits.
    Serve with any kind of cracker.

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