Spinach Dip - cooking recipe
Ingredients
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1 (10 oz.) pkg. frozen, chopped spinach
1 c. Miracle Whip
1 c. sour cream
1/4 c. finely chopped onions
1 bottle real bacon bits (Hormel)
Preparation
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Cook spinach, then squeeze out excess water.
Stir in Miracle Whip, sour cream, onions and bacon bits.
Serve with any kind of cracker.
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