Fresh Apple Cake - cooking recipe

Ingredients

1 1/2 c. oil
2 eggs
2 c. sugar
1 tsp. salt
1 tsp. soda
2 tsp. baking powder
1 Tbsp. vanilla
2 1/2 c. flour
1 c. pecans
3 c. chopped apples

Preparation

Peel and chop.
Mix oil and sugar.
Add eggs, one at a time. Sift dry ingredients together and add to the other mixture.
Add vanilla and nuts.
Fold in chopped apples.
Bake at 350\u00b0 for 55 to 60 minutes.