No Butter - Butter Cookies - cooking recipe

Ingredients

1 stick margarine
1 Tbsp. Crisco
1 c. sugar
1 egg
1 tsp. baking soda
1 tsp. vanilla
2 c. flour
1 tsp. cream of tartar

Preparation

Cream the first 6 ingredients together.
Let stand 10 minutes and then add flour and cream of tartar.
Mix well.
This dough can be made into rolls, chilled and then sliced and baked.
It can be chilled and then rolled out for Christmas cutouts.
It can also be dropped by teaspoon and baked.
Cookies can be decorated with nuts, cherries or colored sugar before baking.
A great basic cookie recipe! Bake at 350\u00b0 for 10 to 12 minutes.