Grandmother Ray'S Chocolate Pie - cooking recipe

Ingredients
    1 1/2 c. sugar
    2 Tbsp. cocoa
    1/4 c. cornstarch
    3 c. milk (Carnation and regular)
    4 egg yolks
    1 Tbsp. butter
    1 tsp. vanilla
Preparation
    Mix the first 5 ingredients; cook over medium heat until very thick.
    Add the butter and vanilla.
    Let set 5 minutes.
    Pour into baked pie shell.

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