Popcorn Cake - cooking recipe

Ingredients

1/4 c. oleo
1/2 c. cooking oil
20 caramels
1/2 bag mini marshmallows
1/2 lb. Reese's pieces
1/2 lb. dry roasted peanuts
10 c. popcorn
1/2 lb. M&M's

Preparation

Melt butter, oil, caramels and marshmallows in microwave on High until melted, 3 or 4 minutes.
Pour over popcorn, M&M's, Reese's Pieces and peanuts.
Pack into lightly oiled angel food or Bundt cake pan.
Refrigerate to set.