Chicken Salad Supreme - cooking recipe

Ingredients

3 c. cooked chicken breasts, cut into large pieces
1 c. celery, sliced
1 c. seedless grapes, halved
1/2 c. almond slivers
1 c. mayonnaise
1/2 c. sour cream
salt and pepper to taste
cantaloupe

Preparation

Combine
chicken,
celery,
grapes
and
almonds.
Toss mixture lightly with
sour\tcream and mayonnaise.
(If mixture seems a little dry, add a
tiny bit of honey.) Serve on a half or quartered cantaloupe.
Serves 4 to 6.