50'S Style Pizza - cooking recipe

Ingredients

2 c. flour
3 tsp. baking powder
2 to 4 Tbsp. shortening
1 tsp. salt
2 Tbsp. mustard
1/2 c. milk

Preparation

Measure dry ingredients into bowl.
Stir mustard into milk; blend milk and shortening into dry ingredients.
Roll or press into 9 x 13 cake pan.
Prick surface with fork.
Bake in hot oven, 425\u00b0 for 5 to 7 minutes.
Remove.
Reduce heat to 375\u00b0.