Strawberry Muffins - cooking recipe

Ingredients

1/4 c. butter
1/2 c. sugar
1 egg
1 1/2 c. flour
1/2 tsp. salt
2 tsp. baking powder
1/2 c. milk
1 c. sliced fresh strawberries (or fruit of your choice)

Preparation

Preheat oven to 350\u00b0.
Cream together butter and sugar in mixing bowl until light and fluffy.
Sift flour, salt and baking powder together; add alternately with milk to butter mixture. Stir just to blend; fold in berries.
Spoon batter into 12 greased muffin tins.
Sprinkle each with granulated sugar (optional). Bake for 15 to 20 minutes or until a toothpick inserted in center comes out clean.