Hershey'S Heath Bars - cooking recipe

Ingredients
    saltine crackers
    1/2 c. sugar
    2 sticks margarine
    6 oz. chocolate chips
Preparation
    Layer saltines on cookie sheet.
    Melt butter and sugar in the microwave and pour over saltines.
    Cook at 350\u00b0 for 10 minutes. Sprinkle chocolate chips on saltines after removing from oven. After melting some, they will spread evenly.

Leave a comment