German Chocolate Upside-Down Cake - cooking recipe

Ingredients

1 c. shredded coconut
1 box German chocolate cake mix
1 (16 oz.) box confectioners sugar
1 c. chopped pecans
1 stick margarine
1 (8 oz.) pkg. cream cheese, softened

Preparation

Combine coconut and pecans.
Put them in the bottom of a greased 9 x 13-inch pan.