Dinner Rolls - cooking recipe

Ingredients

bread flour
2 sticks butter
2 pkg. yeast
1 qt. milk
1 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
1 c. sugar

Preparation

Heat milk and butter in microwave to lukewarm.
Stir in sugar. Sprinkle yeast on top.
Stir in enough flour to make a batter (should resemble cake mix batter).
Cover with warm towel and let rise 45 minutes.
Add more flour, baking soda, powder and salt. Mix well to make moist dough consistency.
Refrigerate.
When ready to cook, roll dough, cut into circles and let rise on pan again 2 hours before baking at 350\u00b0 for 20 minutes.