Monkey Bread - cooking recipe

Ingredients

4 (10 oz.) cans biscuits
3/4 c. sugar
1 tsp. cinnamon
1 c. sugar
3/4 c. butter
1 tsp. cinnamon

Preparation

Bring this to a boil.
Pour over top of biscuits and bake at 350\u00b0 for 40 to 45 minutes.
Let set for 5 minutes to cool before removing.