Cauliflower Salad - cooking recipe
Ingredients
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1 head cauliflower
4 1/2 oz. can tiny shrimp
1 c. Miracle Whip
dill weed
Preparation
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Chop cauliflower. Drain and wash shrimp. Add to cauliflower. Mix in Miracle Whip.
Add dill weed to taste, about 2 tablespoons. Refrigerate at least 4 hours.
Good to make ahead for outings.
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