Cauliflower Salad - cooking recipe

Ingredients
    1 head cauliflower
    4 1/2 oz. can tiny shrimp
    1 c. Miracle Whip
    dill weed
Preparation
    Chop cauliflower. Drain and wash shrimp. Add to cauliflower. Mix in Miracle Whip.
    Add dill weed to taste, about 2 tablespoons. Refrigerate at least 4 hours.
    Good to make ahead for outings.

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