Applesauce Pork Chops - cooking recipe

Ingredients

6 pork chops
1/2 c. chopped onions
1 (16 oz.) can applesauce
1/2 c. brown sugar
1/4 c. vinegar
2 tsp. Worcestershire
2 tsp. dry mustard
1 tsp. oregano

Preparation

Brown pork chops.
Place in baking dish.
Combine remaining ingredients and pour over chops.
Bake uncovered at 350\u00b0 for 45 minutes or until done.