Vincent Price'S Broiled Garlic Chicken - cooking recipe

Ingredients

1 broiler-fryer chicken, cut in 1/2
1/2 c. olive oil
mashed garlic cloves to taste
freshly ground black pepper to taste

Preparation

Sprinkle or rub chicken with a paste of olive oil and garlic. Sprinkle with pepper.
Broil about 5 minutes per side.
Put into a covered casserole.
Bake at 350\u00b0 about 40 minutes, until tender.