Turtles - cooking recipe

Ingredients

whole pecans
small Hershey bars
caramels, cut in halves

Preparation

Cover a pecan with 1/2 of a caramel.
Put in 300\u00b0 oven for a few minutes to allow the caramel to melt.
Take out and put 1 square from a small Hershey bar on top.
Pop back in oven and let that melt.
Set out for a little while, eat and you will want another.