Raisin Filled Cookies - cooking recipe

Ingredients

1 c. shortening
2 c. sugar
2 eggs
2 tsp. vanilla
approximately 5 1/2 c. flour
1 tsp. salt
4 tsp. baking powder
1 tsp. soda
1 c. milk

Preparation

Cream together shortening, sugar and vanilla.
Add eggs; beat until fluffy.
Sift flour; measure and add salt, soda and baking powder.
Sift again.
Add dry ingredients alternately with milk; stir until smooth.
Chill dough.
Roll out 1/8-inch thick on floured board.
Cut and place 1-inch apart on cookie sheet.
Put filling in center and seal with top.
Bake at 400\u00b0 for 10 to 12 minutes.