Chicken Salad - cooking recipe

Ingredients
    2 c. cooked chicken, chopped
    2 hard-boiled eggs
    2 ribs celery, cut fine
    1 small onion, diced
    1 tsp. diced pickles
    1/4 c. mayonnaise
Preparation
    Combine all ingredients.
    Toast loaf bread on only one side. Add leaf of lettuce.
    Spoon on salad.
    Cut sandwich in half and serve.

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