Chicken Salad - cooking recipe
Ingredients
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2 c. cooked chicken, chopped
2 hard-boiled eggs
2 ribs celery, cut fine
1 small onion, diced
1 tsp. diced pickles
1/4 c. mayonnaise
Preparation
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Combine all ingredients.
Toast loaf bread on only one side. Add leaf of lettuce.
Spoon on salad.
Cut sandwich in half and serve.
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