Turkey Club Pizza - cooking recipe

Ingredients
    Pillsbury refrigerated pizza dough
    1 tsp. sesame seed
    1 tsp. sweet basil
    6 slices bacon, cooked
    4 slices turkey breast, cut into 1-inch strips
    1 c. fat free mayonnaise
    1 c. Swiss cheese, shredded
    1 c. Monterey Jack cheese, shredded
    2 plum tomatoes, sliced
Preparation
    Roll dough out on pizza pan.
    Sprinkle with sesame seed and bake until brown.
    Cool.
    Layer mayonnaise, basil, Swiss cheese, turkey, bacon and Monterey Jack cheese and top with tomatoes.
    Bake at 350\u00b0 until cheese is melted well.

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