Peanut Butter Granola - cooking recipe

Ingredients

7 c. oats
1 1/2 c. raisins
1 1/2 c. peanuts
1 c. sunflower seeds
1/2 c. dry powdered milk
1 c. wheat germ
1 c. peanut butter
2/3 c. oil
1 1/4 c. honey
1 Tbsp. salt

Preparation

Toast the oats in the oven for 10 minutes at 350\u00b0.
Add the raisins, peanuts, sunflower seeds, powdered milk and wheat germ. Melt the peanut butter, oil, honey and salt over low heat.
Pour over other ingredients; stir.
Brown in oven in shallow pans at 325\u00b0 for 30 minutes.
Stir frequently.
Store in refrigerator.