Quick Fudge Frosting - cooking recipe

Ingredients
    1 lb. powdered sugar
    1/2 c. dry cocoa
    1/4 tsp. salt
    1 tsp. vanilla
    6 Tbsp. boiling water
    1/3 c. butter
Preparation
    Pour dry ingredients; mix together and add 6 tablespoons boiling water, vanilla and butter.
    Blend, then beat with mixer or spoon until smooth and thickened.
    If frosting stiffens too quickly while spreading, just stir in a few drops of hot water.

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