Quick Fudge Frosting - cooking recipe
Ingredients
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1 lb. powdered sugar
1/2 c. dry cocoa
1/4 tsp. salt
1 tsp. vanilla
6 Tbsp. boiling water
1/3 c. butter
Preparation
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Pour dry ingredients; mix together and add 6 tablespoons boiling water, vanilla and butter.
Blend, then beat with mixer or spoon until smooth and thickened.
If frosting stiffens too quickly while spreading, just stir in a few drops of hot water.
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