One-Eyed Pirates - cooking recipe

Ingredients

1 1/2 Tbsp. margarine
2 slices bread
2 eggs

Preparation

Take a glass and cut a hole around glass on bread.
The bread should now have a hole in the middle.
Melt margarine in a large skillet on medium heat and add the bread slices.
Brown the bread for 2 to 3 minutes.
Crack the eggs and drop into the holes of the bread.
Cook for 1 minute, then flip the bread and egg to brown other side.