Pork Lo Mein - cooking recipe

Ingredients

8 oz. Chinese noodles
1 lb. pork, cut into strips
8 green onions (scallions)
1 clove garlic, chopped
3 Tbsp. oyster sauce
1 Tbsp. soy sauce
1/2 tsp. sugar
2 Tbsp. peanut cooking oil

Preparation

Preheat wok and add oil.
Cook noodles until tender and set aside.
Stir-fry garlic and onions for 1 minute, then remove.
Add more oil if necessary.
Add 1/2 the pork for 2 to 3 minutes, remove from pan then do rest of pork.
Then add all the ingredients together, then add noodles!!!!
Sit and enjoy!!!!!