Moist Supper Cake - cooking recipe
Ingredients
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1 1/4 c. Dr. Pepper, heated to boiling
1 c. quick cooking oats
1/2 c. shortening
1/2 c. granulated sugar
1 1/2 c. brown sugar, divided use
2 eggs
1 1/3 c. flour
1/2 tsp. salt
1 tsp. baking soda
1/2 tsp. nutmeg
1/3 c. butter, melted
1/4 c. light cream
1 c. fine grated coconut
Preparation
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Pour hot Dr. Pepper over oatmeal and let stand 15 to 20 minutes.
Heat oven to 375\u00b0.
With a mixer, cream shortening and gradually add in granulated sugar and 1 cup brown sugar.
Cream well; add eggs, beating until mixture is fluffy.
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