Dieting Soup - cooking recipe
Ingredients
-
24 oz. can V-8 juice or tomato juice
24 oz. can water
1/2 pkg. frozen green beans
1/2 lb. fresh carrots
1/2 medium onion
1/2 stalk celery
1/2 medium head cabbage
3 beef or chicken bouillon cubes
Preparation
-
Mix all ingredients and simmer 1 to 2 hours.
Leave a comment