Fudge Pie - cooking recipe

Ingredients

1 1/2 c. all-purpose flour
5 Tbsp. cocoa
2 c. sugar
4 eggs
1 c. butter, melted
1 tsp. vanilla
Ice Cream or Cool Whip (optional)

Preparation

Mix flour, cocoa, and sugar.
Mix eggs and melted butter and combine with dry ingredients.
Add vanilla and pour into pie pan. Bake for 30 minutes at 350\u00b0.
(The center will be runny when the pie is hot but will firm up as it cools.)
Serve with ice cream or Cool Whip.