Zesty Onion Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 1/3 c. French fried onions
3/4 tsp. salt
1 egg
1 small can Campbell's tomato soup
2 Tbsp. Worcestershire sauce
1/4 tsp. pepper

Preparation

Mix beef, 1/3 cup of soup, 2/3 cup French fried onions and remaining ingredients. Shape into 8 x 4-inch loaf and place in loaf pan. Bake at 350\u00b0 for 1 hour until meat loaf is done. Pour off fat. Spoon remaining soup over meat loaf. Top with 2/3 cup onions. Bake 5 minutes more until onions are golden.