Apple Salad - cooking recipe

Ingredients

1/2 pt. whipping cream
1 small can crushed pineapple
1/2 c. sugar
1/3 c. flour
1 tsp. butter
6 apples, peeled or unpeeled
chopped nuts
maraschino cherries

Preparation

Put first 5 ingredients in a saucepan. Cook over medium heat until sauce is thick. Let cool. Chop apples and pour sauce over them. Mix well. Top with chopped nuts and maraschino cherries. Store in the refrigerator.