Tater Tot Hot Dish - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 onion
1 can cream of mushroom soup
1 c. celery
1 can cream of chicken soup
2 lb. frozen Tater Tots

Preparation

Brown hamburger, onion and celery; drain.
Mix in soups.
Put in a baking dish, 11 x 14-inch.
Put Tater Tots over top, bake uncovered 30 to 35 minutes at 350\u00b0.
Yields 8 servings.