Oatmeal Cake - cooking recipe

Ingredients

1 1/2 c. boiling water
1 c. oats
1 c. sugar
1/2 c. butter
1 c. brown sugar
2 eggs
1 tsp. vanilla
1 1/3 c. flour
1/2 tsp. salt
1 tsp. soda
1/2 tsp. cinnamon

Preparation

Pour boiling water over oats; set aside.
Cream butter and sugars; add eggs and beat.
Mix in vanilla, dry ingredients and oats.
Bake 25 minutes at 350\u00b0.