Fruit Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. flour
1 c. sugar
1 1/2 tsp. baking powder
3/4 c. milk
1 qt. fruit (2 cans)

Preparation

Melt butter, add sugar, flour, baking powder and milk.
Place in baking dish.
Place fruit in center of batter and bake at 350\u00b0 until brown.
This is a quick and easy way to make cobbler.