Cranberry Pumpkin Bread - cooking recipe

Ingredients

2 slightly beaten eggs
2 c. sugar
1/2 c. oil
1 c. Libby's solid pack pumpkin
2 1/4 c. flour (all-purpose)
1 Tbsp. pumpkin pie spice
1 tsp. baking soda
1/2 tsp. salt
1 c. chopped cranberries or use 1/2 c. Ocean Spray whole berry cranberry sauce

Preparation

Combine eggs, sugar, oil and pumpkin.
Mix well.
Combine flour, pie spice, soda and salt in a large bowl.
Make a well in center.
Pour pumpkin mixture into well; stir just until dry ingredients are moist.
Stir in cranberries.
Spoon batter into 2 greased and floured 8 x 3 3/4 x 2 1/2-inch loaf pans.
Bake at 350\u00b0 for 1 hour or until toothpick in center comes out clean. Makes 2 loaves.