Freezer Pickles - cooking recipe

Ingredients
    7 c. thinly sliced unpeeled cucumbers
    3 c. thinly sliced onions
    1 large green pepper, diced
    4 c. sugar
    2 c. vinegar
    1 Tbsp. salt
    2 Tbsp. celery seed
Preparation
    Mix together and let stand at room temperature for 1 1/2 hours.
    Pack in freezer-safe containers and freeze.
    Thaw before serving.

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