Ingredients
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1 1/2 c. confectioners sugar
1 c. butter
1 egg
1 tsp. vanilla
1/2 tsp. almond flavoring
2 1/2 c. flour
1 tsp. baking soda
1 tsp. cream of tartar
Preparation
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Refrigerate dough until chilled. Roll out, cut into shapes. Bake cookies 8-10 minutes at 350\u00b0. Frost.
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