Chicken Tetrazzini - cooking recipe

Ingredients

2 c. boned chicken
1/4 c. green pepper, chopped
1/4 c. celery, chopped
1 can sliced mushrooms
1/4 to 1/2 c. chopped black olives
1 stick butter
1 small can pimientos
1 can mushroom soup
1 can water
1 (10 oz.) pkg. egg noodles
1 pkg. grated sharp Cheddar cheese

Preparation

Brown pepper, celery and onion in butter.
Add soup, water, mushrooms and olives. Add cooked chicken and noodles, then 1/2 the grated cheese.
Put into casserole dish and top with more grated cheese.
Bake 30 minutes at 300\u00b0 until cheese is melted.