Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped broccoli (frozen)
1 onion, chopped
1/2 stick margarine
1 can cream of mushroom soup
1/2 can mushrooms (with a little juice)
1/4 c. slivered almonds (or more)
1 pkg. Kraft garlic cheese
1 tsp. Accent
salt and pepper to taste
bread crumbs

Preparation

Brown onion in butter; add broccoli, right from frozen package to skillet.
Brown just enough to get separated.
Add soup, mushrooms, almonds, cheese and spices.
Pour into baking dish; cover with bread crumbs.
Put some more almonds on top, if desired.
Bake at 350\u00b0 for 20 minutes, until bubbly.